Festive Aberdeen Angus Boneless Ribeye Roast

We offer the highest quality of home-reared beef from our herd of Aberdeen Angus cattle. Our calves are born and reared within 5 miles of the farm shop so our food miles are very low.

Our roasts are all matured on the bone for a minimum of 30 days which improves the tenderness and flavour of the beef even more. A layer of fat along the top of the roast ensures the beef stays moist and full of flavour. If you’re a ribeye steak lover, then this is the perfect roast for you!

Make this into a pack
Get all your trimmings for the number of people you’ve selected the rib roast to serve, including: oatmeal stuffing, chipolatas in bacon, brussel sprouts, tatties, carrots and a turnip. PLEASE NOTE: the meat packs don't include sausage meat this year. Please order separately if you need